Jaffa Cakes

Glucose-Fructose Syrup, Dark Chocolate (22%) (sugar, cocoa mass, cocoa butter, emulsifier (soya lecithins)), sugar, wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamin), pasteurised egg, dextrose, glucose syrup, concentrated orange juice (1%), gelling agents (pectin, citric acid), humectant (glycerine), sunflower oil, raising agents (ammonium bicarbonate, disodium diphosphate, sodium bicarbonate), acidity regulators (sodium citrate, citric acid), flavouring, colour (curcumin), wheat bran.