Red Lentil & Aubergine Moussaka
Brand: Cook
Ingredients
Semi-Skimmed Milk (22%), Tomato Passata (17%), Potatoes (15%), Red Lentils (11%), Aubergine (7%), Cherry Tomatoes (5%), Ricotta (4%) [Milk], Mascarpone (4%) [Milk], Rapeseed Oil, Cornflour, Onions, Tomato Puree, Celery, Light Vegetable Stock (Partially Reconstituted Vegetables (Onion, Potato, Leek, Celery), Salt, Maltodextrin, Sunflower Oil, Yeast Extract, Concentrated Carrot Juice, Natural Flavouring (Contains Celery)), Garlic, Vegetable Glace (Partially Rehydrated Vegetables (Onion, Carrot Concentrate, Leek & Celery), Yeast Extract, Salt, Sugar, Turmeric, Parsley), Salt, Clear Honey, Oregano, Ground Cinnamon, Parsley, Rosemary, Mint, Ground White Pepper, Nutmeg.
Product Media
Front View

Ingredients Label

Nutrition Facts

UPC / Barcode
5056517317044
Brand
Cook
Categories
Vegetarian moussaka
Quantity
760g
Serving Size
1 portion (380 g)
Calories
130 kcal
Total Fat
6.70 g
Saturated Fat
2.10 g
Total Sugars
4.10 g
Sodium
0.28 g
Protein
3.60 g
Nutri-Score Grade
c
Data Mask
65535
Last Updated
2026-03-01