Thai Green Lentil Curry

Ingredients
Cooked Green Lentils (41%) (Water, Green Lentils), Cooked Mung Beans (21%) (Water, Mung Beans), Coconut Cream (10%), Green Beans (8%), Red Pepper (6%), Spinach (3.2%), Green Curry Seasoning (2.5%) (Sugar, Maize Starch, Dried Glucose Syrup, Desiccated Coconut, Ground Cumin, Garlic Powder, Ground Ginger, Ground Coriander, Onion Powder, Garlic Granules, Ground Turmeric, Yeast Extract, Acidity Regulator [Citric Acid], Salt, Chilli Powder, Dried Rubbed Parsley, Natural Flavourings, Colour [Paprika Extract]), Onions, Ginger Purée, Garlic Purée, Coriander, Lime Juice, Red Chilli, Salt, Thai Basil (0.4%), Galangal, Cumin Powder, Lime Leaf, Cornflour, Lemongrass (0.2%), Tumeric Extract, Colour

Product Media

Front View
Thai Green Lentil Curry front packaging
Ingredients Label
Thai Green Lentil Curry ingredients label
Nutrition Facts
Thai Green Lentil Curry nutrition facts table
UPC / Barcode
5056215600738
Brand
Merchant Gourmet
Categories
Microwave meals
Serving Size
1 portion (140 g)
Calories
99 kcal
Total Fat
2.50 g
Saturated Fat
2.20 g
Total Sugars
1.20 g
Sodium
0.00 g
Protein
5.40 g
Nutri-Score Grade
a
Data Mask
65279
Last Updated
2026-03-01

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