The 1851 loaf
Ingredients
Wheat Flour [with added Calcium Carbonate, Iron, Niacin, Thiamin], Water, Salt, Yeast, Wheat Protein, Spirit Vinegar, Fermented Wheat Flour, Emulsifiers [E471, E472(e)], Rye Flour, Flour Treatment Agent (E300), Rapeseed Oil, Wheat Flour.
Product Media
Front View

Ingredients Label

Nutrition Facts

UPC / Barcode
5056142401545
Brand
Jacksons, Jacksons of Yorkshire
Categories
Plant-based foods and beverages, Plant-based foods, Cereals and potatoes, Breads, White breads
Quantity
800 g
Serving Size
51g
Calories
238 kcal
Total Fat
1.90 g
Saturated Fat
0.60 g
Total Sugars
1.90 g
Sodium
0.48 g
Protein
9.70 g
Nutri-Score Grade
c
Data Mask
65535
Last Updated
2026-03-01