Salted Caramel Cream

Cocoa solids (cocoa butter, cocoa mass), sugar, ful cream MILK powder, whipping cream (cream (from MILK), stabiliser (carrageenan)), stabilisers (sorbitol, glycerol), glucose syrup, butter oil (from MILK), skimmed MILK powder, caramelised sugar, emulsifiers (sunflower lecithin, SOYA lecithin), sea salt, flavourings, natural colour (paprika). Caramel chocolate contains minimum 36% cocoa solids, minimum 26% milk solids. For allergens, including cereals containing gluten, see ingredients in BOLD. May contain nuts, peanuts, gluten, wheat, egg, sesame. Suitable for vegetarians. Alcohol free. No artificial flavours.