Low Cal Raspberry Flavour Jelly Pot

water, gelling we suggest this product provide typical values agents (carrageenan, carob bean gum), acidity regulators (sodium citrates, calcium lactate, potassium citrate), citric acid, flavouring, colours (anthocyanins, carotenes), sweeteners (sucralose, acesulfame k). no artificial colours or flavours. fc cling energy k energy kcal fat