Hot cross buns

Fortified Wheat Flour [Wheat Flour Calcium Carbonate, on, Niacin (83) Thiamin (B1)], Mixed Fruits (33%) [Moistened Sultanas [Sultanas, Water]. Vostizza Currant Water, Yeast, Mixed Peel (3%) [Orange Lamont, Sugar, Wheat Protein, Unsalted Butter (Milk) (2%), Invert Sugar Syrup, Emulsifiers (Mono-and Diglycerides of Fatty Acids, Mono - and Diacetyl Tartaric Acid Esters of Mono - and Diglycerides of Fatty Acids), Maize Starch, Mixed Spices, Salt, Soya Flour, Rapeseed Oil, Flavouring, Flour Treatment Agent (Ascorbic Acid) Allergy Advice! for allergens, including cereals containing gluten, see ingredients in bold May also contain egg, rye, barley, and