PUMPKIN SEED & OAT CRISPBREAD
Brand: RYVITA
Ingredients
RYE (Wholegrain Flour, Bran), Pumpkin Seeds (12%), Wholegrain OATS (10%), Salt. Made with of product 70g of Wholegrain RYE Flour per 100g. ALLERGY ADVICE: Rye. MAY ALSO CONTAIN: Other Gluten Sources, Soya, Sesame Seeds.
Product Media
Front View
Ingredients Label
Nutrition Facts
UPC / Barcode
5050974503712
Brand
RYVITA
Categories
Plant-based foods and beverages, Plant-based foods, Cereals and potatoes, Breads, Flatbreads, Crispbreads, Pains-croustillants-complets, Crisp bread
Quantity
200g
Serving Size
1 serving (12.5 g)
Calories
384 kcal
Total Fat
8.80 g
Saturated Fat
1.60 g
Total Sugars
3.20 g
Sodium
0.19 g
Protein
13.60 g
Nutri-Score Grade
a
Data Mask
65535
Last Updated
2026-03-01