Garlic mushroom escalopes

Brand: Quorn
Ingredients
Mycoprotein (37%), Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamine), Medium Fat Soft Cheese (Milk) (13%), Water, Vegetable Oils (Sunflower, Rapeseed), Cheese (Milk) (6%), Mushrooms (3%), Rehydrated Free Range Egg White, Wheat Starch, Milk Proteins, Natural Flavouring, Garlic Purée (0.8%), Wheat Semolina, Salt, Yeast, Firming Agents: Calcium Chloride, Calcium Acetate; Gelling Agent: Pectin. ALLERGY ADVICE: For allergens, including cereals containing gluten, see ingredients in bold.

Product Media

Front View
Garlic mushroom escalopes front packaging
Ingredients Label
Garlic mushroom escalopes ingredients label
Nutrition Facts
Garlic mushroom escalopes nutrition facts table
UPC / Barcode
5019503022896
Brand
Quorn
Categories
Plant-based foods and beverages, Plant-based foods, Meat alternatives, Meat analogues, Vegetarian patties
Quantity
240 grams
Serving Size
1 escalope (116 g)
Calories
211 kcal
Total Fat
9.50 g
Saturated Fat
2.70 g
Total Sugars
0 g
Sodium
0.43 g
Protein
11 g
Nutri-Score Grade
c
Data Mask
64511
Last Updated
2026-03-01

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