Roberts thick
Brand: Roberts bakery
Ingredients
Wheat Flour (with added calcium, iron, niacin and thiamine), Water, Yeast, Salt, Sustainable Soya Flour, Emulsifiers: E472e, E471 (from sunflower and sustainable palm), Preservative: Calcium Propionate (to inhibit mould growth), Rapeseed Oil, Flour Treatment Agent: Ascorbic Acid (Vitamin C).
Product Media
Front View
Ingredients Label
Nutrition Facts
UPC / Barcode
5011579450078
Brand
Roberts bakery
Categories
Plant-based foods and beverages, Plant-based foods, Cereals and potatoes, Breads, Sliced breads, White breads
Quantity
800 g
Serving Size
1 slice (50 g)
Calories
237 kcal
Total Fat
0.90 g
Saturated Fat
0.20 g
Total Sugars
3.60 g
Sodium
0.35 g
Protein
8.50 g
Nutri-Score Grade
c
Data Mask
65535
Last Updated
2026-03-01
