Indian Black Dhal

Brand: Tilda
Ingredients
Cooked Urid Lentils (43%), Vegetables (17%) (Spinach, Carrots), Single Cream (Milk) (14%), Cooked Mung Dhal (8%), Tomatoes (Tomato, Tomato Juice), Caramelised Onions (Onion, Rapeseed Oil, Brown Sugar), Tomato Paste, Spices (1.5%), Vegetable Oils (Rapeseed Oil and/or Sunflower Oil), Garlic, Salt, Ginger, Coriander, Red Chilli, Cumin Seeds. Per 100g Per 250g Serving 393kJ/

Product Media

Front View
Indian Black Dhal front packaging
Ingredients Label
Indian Black Dhal ingredients label
Nutrition Facts
Indian Black Dhal nutrition facts table
UPC / Barcode
5011157997346
Brand
Tilda
Categories
Plant-based foods and beverages, Plant-based foods, Legumes and their products, Legumes, Seeds, Legume seeds, Pulses, Lentils, Black lentils
Quantity
250g
Calories
94 kcal
Total Fat
3.70 g
Saturated Fat
1.70 g
Total Sugars
1.30 g
Sodium
0.26 g
Protein
4.60 g
Nutri-Score Grade
c
Data Mask
57343
Last Updated
2026-03-01

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