Dutch Apple Cake

Ingredients
Glucose-fructose syrup, rye flour, water, fruit (apple 9%, raisins 4%), sugar, raising agents: sodium hydrogen carbonate, disodium diphosphate; cinnamon, sunflower oil, spices.

Product Media

Front View
Dutch Apple Cake front packaging
Ingredients Label
Dutch Apple Cake ingredients label
Nutrition Facts
Dutch Apple Cake nutrition facts table
UPC / Barcode
5010822117065
Brand
Specialite Locale
Categories
Botanas, Snacks dulces, Galletas y pasteles, Pasteles
Quantity
450 g
Calories
640 kcal
Total Fat
2.33 g
Saturated Fat
0.33 g
Total Sugars
42.67 g
Sodium
0.27 g
Protein
2.33 g
Nutri-Score Grade
e
Data Mask
57343
Last Updated
2026-03-01

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