The Best 6 Thick British Pork Sausages

thick pork sausages. ingredients pork (90%), water, rice flour, salt, dextrose monohydrate, gram flour, spices, calcium lactate, dextrose, 400ge onion powder, herbs, stabiliser (triphosphates), maize starch, preservative (sodium metabisulphite), yeast extract, flavouring, antioxidant (ascorbic acid), cayenne pepper, calcium chloride. sausage filled in a calcium alginate casing. allergy advice