Thai Red Curry Sauce

Brand: Sharwood's
Ingredients
Water, Coconut Milk (10%) (Coconut Extract, Water), Thai Red Curry Paste (6%) (Garlic, Red Chilli, Lemongrass, Salt, Galangal, Onion, Coriander Leaf, Makrut Lime Peel, Rice Vinegar, Ground Black Pepper, Ground Coriander Seeds, Ground Cumin Seeds), Desiccated Coconut (6%), Sugar, Red Pepper, Modified Maize Starch, Lemongrass (2%), Red Chilli, Garlic Purée, Lime Leaf, Fish Paste (Fish Sauce (Anchovy (Fish), Salt, Sugar), Fish Powder, Rapeseed Oil, Salt, Water, Garlic Powder, Sugar, Onion Powder, Ground Bay Leaf), Acidity Regulator (Lactic Acid), Vegetable Bouillon (Salt, Dried Yeast Extract (contains Barley, Wheat), Leek Powder, Sugar, Onion Powder, Garlic Powder, Flavouring), Colour (Paprika Extract). Allergy Advice:

Product Media

Front View
Thai Red Curry Sauce front packaging
Ingredients Label
Thai Red Curry Sauce ingredients label
Nutrition Facts
Thai Red Curry Sauce nutrition facts table
UPC / Barcode
5000354922220
Brand
Sharwood's
Categories
Condiments, Sauces
Serving Size
1 jar (415 g)
Calories
93 kcal
Total Fat
5.50 g
Saturated Fat
4.80 g
Total Sugars
5.10 g
Sodium
0.30 g
Protein
1 g
Nutri-Score Grade
c
Data Mask
65279
Last Updated
2026-03-01