4 mini Pork Pies topped with Branston Pickle

Fortified Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1)], Pork (24%), Pork Lard, Water, Branston Pickle (11%) (Vegetables in variable proportions (Onions, Carrots, Rutabaga, Cauliflower, Marrow, Gherkins), Sugar, Malt Vinegar (from Barley), Spirit Vinegar, Salt, Chopped Dates (with Rice Flour), Apples (with Preservative: Sulphur Dioxide), Modified Maize Starch, Tomato Paste, Colour (Sulphite Ammonia Caramel), Spices, Concentrated Lemon Juice, Onion Powder, Garlic Extract), Pork Fat, Salt, Pork Gelatine, Potato Starch, White Pepper, Rapeseed Oil, Yeast Extract, Sugar, Dextrose, Locust Bean Gum, Xanthan Gum.