Gluten free spaghetti
Brand: Napolina
Ingredients
Corn Flour (50%). Rice Flour (49.5%). Emulsifier: E471. This pack contains approximately five 75g portions.
Product Media
Front View
Ingredients Label
Nutrition Facts
UPC / Barcode
5000232024022
Brand
Napolina
Categories
Plant-based foods and beverages, Plant-based foods, Specific products, Pastas, Products for specific diets, Products without gluten, Gluten-free pasta, Spaghetti, Gluten-free Spaghetti
Calories
355 kcal
Total Fat
2.40 g
Saturated Fat
0.80 g
Total Sugars
0.40 g
Sodium
0.00 g
Protein
7.50 g
Nutri-Score Grade
a
Data Mask
57343
Last Updated
2026-03-01
