Fish bakes

Brand: Youngs
Ingredients
Alaska Pollock (49%) (Fish), Tomatoes (20%), Water, Concentrated Tomato Puree, Breadcrumb [Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1)), Maize Flour, Yeast, Wheat Gluten, Salt], Rapeseed Oil, Onion, Cornflour, Red Pepper, Sundried Tomato Paste [Rehydrated Sundried Tomatoes (Sundried Tomatoes, Water, Salt), Rapeseed Oil, White Wine Vinegar, Sugar, Salt], Garlic Puree, Parsley, Single Cream (Milk), Basil, Sugar, Salt, Cayenne Pepper, White Pepper.

Product Media

Front View
Fish bakes front packaging
Ingredients Label
Fish bakes ingredients label
Nutrition Facts
Fish bakes nutrition facts table
UPC / Barcode
5000205047942
Brand
Youngs
Categories
Seafood, Fishes, Lean fishes, Fish preparations, Breaded products, Breaded fish, Pollocks, Alaska pollock
Quantity
2
Serving Size
2
Calories
95 kcal
Total Fat
2.70 g
Saturated Fat
0.30 g
Total Sugars
1.90 g
Sodium
0.24 g
Protein
10.70 g
Nutri-Score Grade
a
Data Mask
65535
Last Updated
2026-03-01

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