Steak, mushroom & red wine pie

Wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamin), beef (27%), vegetable oils (palm oil (certified sustainable), rapeseed oil), water, onion, mushroom (6%), red wine (5%), cornflour, beef dripping, pasteurised free range egg, salt, tomato paste, beef extract, beef fat, barley malt extract, sugar, onion concentrate, black pepper, thyme, caramelised sugar, ground bay