Fusilli

Cornflour (60%) rice flour (0%) STORAGE Store inac VEGETARIAN AND VEGAN HOB BOIL 8-10 mins Allow approximately 90g dry pasta per 180g cooked serving For best replace pasta in a Saucepan of bog water, cook at a gentle bol for 8-10 minutes string occasionally A shorter cooking time results in a more "a dentem) texture. When the asta is cooked drain immediately and sarve Pasta absorbs teenooked 90g of uncooked pasa weighs 180g when cooked Nutrition per serving sbased on cooked weight NUTRITION Don't recycle at home We are committed to You e bequality not be napp with s pleas bringe pa to anwaltze &p ande regoce y refund your Produced wa Bracknell erkshin RO BYAK wotros com RFST BEFO TYPICAL VALUES AS PREPARED PER PER 180g 100g SERVING Energy kj 686 1234 Energy kcal 161 291 Fat <0.5g <0.5g