Cookies mushrooms with chocolate icing

Chocolate icing (sugar, vegetable fat (hydrogenated palm kernel oil, emulsifier - sorbitan tri stearate), low fat cocoa powder, dry whey powder (milk), emulsifier - canola lecithin, vanillin), cookies (wheat flour, margarine (mix of hydrogenated oils (palm, coconut, canola, sunflower), water, salt), sugar, invert sugar syrup (glucose-fructose syrup, citric acid), salt, emulsifier - mono - and diglycerides of fatty acids, polyglycerol esters of fatty acids, amonium carbonate, baking soda, sodium metabisulfite as antioxidant.