Mexican cakes

Rice 22%, tomatoes 11%, onions, kidney beans 8%, maize 6%, pepper 6, soy bran, rice flour 6%, potato starch, sunflower apple flakes, tomato concentrate 3%, vegetable broth (sea salt, carrots, celery, onions, leeks, spices, herbs, garlic, corn flour, sunflower oil), sea salt, garlic, peppers, spices, savory