Traditional Wholemeal Bakehouse

Brand: Bakers Life
Ingredients
Wholemeal Wheat Flour (60%) [Includes Vitamins (Thiamin, Folic Acid)], Water, Rye Meal (2%), Wheat Gluten, White Vinegar, Yeast, lodised Salt, Vegetable Oil, Fermented Flours (Wheat, Rye), Soy Flour, Emulsifiers (472e, 481, 471). Processing Aid (Wheat). CONTAINS GLUTEN, WHEAT, SOY. MAY CONTAIN BARLEY, OATS, EGG, LUPIN, MILK, SESAME.

Product Media

Front View
Traditional Wholemeal Bakehouse front packaging
Ingredients Label
Traditional Wholemeal Bakehouse ingredients label
Nutrition Facts
Traditional Wholemeal Bakehouse nutrition facts table
UPC / Barcode
4088700129999
Brand
Bakers Life
Categories
Plant-based foods and beverages, Plant-based foods, Cereals and potatoes, Breads, Sliced breads, Wholemeal breads, Wholemeal sliced breads
Serving Size
83 g
Calories
239 kcal
Total Fat
3.50 g
Saturated Fat
0.50 g
Total Sugars
3.20 g
Sodium
0.34 g
Protein
10 g
Nutri-Score Grade
a
Data Mask
65535
Last Updated
2026-03-01

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