Cheese Sauce Mix

SAUCE MIX EMPTY THE CONTENTS OF THE SACHET INTO A SAUCEPAN. BLEND IN 300ML SEMI-SKIMME MILK AND BRING TO THE BOIL STIRRING CONTINUOUSLY. ESE SIMMER SAUCE MIX ECTIONS FOR USE: All appliances vary, the following are guidelines only. HEAT Empty the contents of the sachet into a saucepan. Blend in 300ml 1-2 mins semi-skimmed milk and bring to the boil, stiming continuously Simmer for 1 to 2 minutes, until the sauce has thickened. sure product is thoroughly cooked and piping hot throughout. Do not reheat suitable for microwave cooking GREDIENTS Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), CHEESE POWDER (MILK) (33%), omflour, Skimmed Milk Powder Whey Powder (Milk), Salt, Favourings (contain Wheat, Barley, Milk, Soya Sugar, Sea Salt, Yeast Extract, Dried Egg ALLERGY ADVICE: