Asian Stir Fry Mix

Ingredients
S Orange Carrots (20%), Yellow Carrots (20%) Beansprouts (12%), Red Onion (10%), Baby Corn (9%), Mangetout (9%), Water Chestnuts (8%). Black Fungus Mushrooms (7%), Red Pepper (5%).

Product Media

Front View
Asian Stir Fry Mix front packaging
Ingredients Label
Asian Stir Fry Mix ingredients label
Nutrition Facts
Asian Stir Fry Mix nutrition facts table
UPC / Barcode
4088600469744
Brand
Four Seasons Gourmet Foods
Categories
Stir fry, Frozen mixed vegetables
Quantity
750g
Calories
27 kcal
Total Fat
0.50 g
Saturated Fat
0.10 g
Total Sugars
3.20 g
Sodium
0.01 g
Protein
1.30 g
Nutri-Score Grade
a
Data Mask
57343
Last Updated
2026-03-01

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