Spanish Meats and Cheese Selection

CHORIZO: Pork, Salt, Paprika, Garlic Powder, Ground Oregano, Dextrose, Stabiliser: Triphosphates; Smoke Flavouring, Preservatives: Potassium Nitrate, Sodium Nitrite, Natamycin, Potassium Sorbate; Antioxidant: Sodium Ascorbate. Made with product 117g of raw pork per 100g of finished. SALCHICHON: Pork, Salt, Potato Starch, Red Wine, Black Pepper, ( White Pepper, Stabiliser: Triphosphate; Dextrose, Antioxidant: Sodium Erythorbate; Preservatives: Potassium Nitrate, Sodium Nitrite, Natamycin, Potassium Sorbate. Made with product 117g of raw pork per 100g of finished. IBERICO CHEESE Cheese (Cow's Milk, Sheep's Milk, Goat's Milk). ALLERGY ADVICE: For allergens, see ingredients in bold. May also contain soya. Packaged in a protective atmosphere. CO va wh 24 slice 1.1 0.2 Salt 135ge TRAY D sala GB 1552 BU016 Carb 22.6