Pasta Bake, Tomato & Herb

tomato puree from concentrate (70%), tomatoes (12%), rapeseed oil, water, modified maize starch, onion, sugar, parmigiano reggiano cheese (?) (milk), basil, pasteurised egg yolk powder, salt, acidity regulator, lactic acid, onion powder, potassium chloride, stabiliser, xanthan gum, flavoured yeast extract, maltodextrin, salt, flavouring), garlic puree, color: paprika extract, dried parsley, dried oregano, flavourings, maltodextrin