Cookie aux pépites de chocolat sans gluten

gluten free oat flour, vegetable margarine (palm oil, rapeseed oil, water, salt, emulsifier: mono - and diglycerides of fatty acids, acid: citric acid), sugar, tapioca starch, gluten free oats, 7% dark chocolate chips (sugar, cocoa mass, cocoa butter, emulsifier: soya lecithins, flavouring), 7% milk chocolate chips (sugar, dried whole milk, cocoa butter, cocoa mass, whey powder (milk) , emulsifier: soya lecithins, flavouring), partially inverted sugar syrup, raising agent: sodium carbonates, flavouring