caramelised Biscuit Bombay

Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Caramelised Biscuit Sauce (15%) [Invert Sugar Syrup, Sweetened Condensed Skimmed Milk (Skimmed Milk, Sugar), Salted Butter (Butter (Milk), Salt), Water, Cream (Milk), Sugar, Dark Muscovado Sugar, Salt, Ground Cinnamon, Cornflour, Emulsifier: Mono - And Diglycerides Of Fatty Acids; Preservative: Potassium Sorbate; Gelling Agent: Pectins], Sugar, Butter (Milk), Pasteurised Egg, Humectant: Glycerol; Invert Sugar Syrup, Cane Molasses, Partially Inverted Sugar Syrup, Ground Cinnamon, Colour: Plain Caramel; Raising Agents: Calcium Phosphates, Sodium Carbonates; Flavouring, Salt, Yeast, Preservative: Potassium Sorbate: Emulsifiers: Mono - And Diglycerides Of Fatty Acids, Mono - And Diacetyl Tartaric Acid Esters Of Mono - And Diglycerides Of Fatty Acids; Spirit Vinegar, Wheat Protein, Rapeseed Oil, Palm Oil, Flour Treatment Agent: Ascorbic Acid; Palm Fat.