Rosemary & Salt Focaccia

Ingredients
Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, EXTRA VIRGIN OLIVE OIL (4.5%), Wheat Fibre, Fermented Wheat Flour, Yeast, Sea Salt, ROSEMARY (1%), Spirit Vinegar, Modified Maize Starch, Emulsifier: Mono - and Diacetyl Tartaric Acid Esters of Mono - and Diglycerides of Fatty Acids; Flour Treatment Agent: Ascorbic Acid.

Product Media

Front View
Rosemary & Salt Focaccia front packaging
Ingredients Label
Rosemary & Salt Focaccia ingredients label
Nutrition Facts
Rosemary & Salt Focaccia nutrition facts table
UPC / Barcode
4061462288685
Brand
Village Bakery
Categories
Plant-based foods and beverages, Plant-based foods, Cereals and potatoes, Breads, Focaccia
Serving Size
1 portion (90 g)
Calories
299 kcal
Total Fat
5.50 g
Saturated Fat
1 g
Total Sugars
4.30 g
Sodium
0.69 g
Protein
10.90 g
Nutri-Score Grade
d
Data Mask
65279
Last Updated
2026-03-01

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