Tomatennudeltopf

water, 15% cooked pasta (water, durum wheat semolina, chicken protein), 13% cooked spinach noodles (water, durum wheat semolina, egg, spinach powder), 7% tomatoes, tomato paste, 5% zucchini, onions, sugar, modified starch, rapeseed oil, salt, wheat flour, herbs, brandy vinegar, thickening agent guar gum, acidifier: citric acid, chicken protein, skimmed milk powder, spices (contains celery, mustard),