Pagnotta ai cereali

wheat flour 35 whole wheat flour 16%, oat flakes 5%, sunflower seeds 5%, linseeds 4%, rye fla salt, wheat gluten, malt barley flour, yeast, caramel syrup, barley malt extra se, acidity regulator: sodium acetates, preservative: sorbic acid, emulsifiers: ma acetyl tartaric acid esters of mono - and diglycerides of fatty acids, vinegar, nat ing, ethyl alcohol, may contain soya, mustard, lupin and sesame seeds, ain special with 4 cereals with sunflower and flax seeds, wheat ingredient 35%, water, wholemeal wheat flour 16%, oat flakes 5%, soil seeds 5%, flax seeds 4%, rye flour 3.5%, salt, wheat gluten, yeast flour, caramelized sugar syrup, barley malt extract, dextrose, corred ty: sodium acetates, preservative: sorbic acid, emulsifiers: cetyltartaric and diacetyltartaric acids of mono - and diglycerides of fatty acids, natural vina (contains alcohol), possible presence of soya, mustard, lupin and gra same, sumarsi preferibilmente entro il: ata stampata sulla clip di chiusura, stens haltbar bis: siehe clip, conservare in luogo fresco ed asciutto lontano da fonti di calore, trocken lagern vor w