Preparation de viande bovine hachée
Brand: L'Étal du Boucher
Ingredients
Viande bovine française 75%, eau, fibre de bambou, protéines de pois (2%), fécule de pomme de terre, sel, arômes, poudre de betterave rouge, antioxydant: E301. Conservation:
Product Media
Front View
Ingredients Label
Nutrition Facts
UPC / Barcode
4056489970743
Brand
L'Étal du Boucher
Categories
Meats and their products, Beef and its products, Meats, Beef, Meat-preparations
Quantity
500 g
Calories
203 kcal
Total Fat
15 g
Saturated Fat
6.50 g
Total Sugars
0.50 g
Sodium
0.29 g
Protein
14 g
Nutri-Score Grade
d
Data Mask
57343
Last Updated
2026-03-01
