4 Breakfast Muffins

Ingredients
Wheat Flour, water, Wheat Gluten, Yeast, Durum Wheat Semolina, Sugar, Salt, Spirit Vinegar, Calcium propionate, Rapeseed Oil, Wheat flour

Product Media

Front View
4 Breakfast Muffins front packaging
Ingredients Label
4 Breakfast Muffins ingredients label
Nutrition Facts
4 Breakfast Muffins nutrition facts table
UPC / Barcode
4056489647751
Brand
Rowan Hill Bakery
Categories
Plant-based foods and beverages, Plant-based foods, Cereals and potatoes, Breads, Special breads, English muffins, Muffins
Serving Size
1 muffin (66 g)
Calories
239 kcal
Total Fat
1.97 g
Saturated Fat
0.46 g
Total Sugars
4.24 g
Sodium
0.51 g
Protein
9.55 g
Nutri-Score Grade
c
Data Mask
65279
Last Updated
2026-03-01

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