Vegane Steinofenpizza Typ Salami

wheat flour, 23.5% tomato puree, 15% vegan pizza melt based on rapeseed oil [water, rapeseed oil, potato starch, modified starch, vegetable proteins (field bean, pea), table salt, acidifier: citric acid, colouring: carotene, flavouring], 12% vegan cold cuts based on sunflower seed flour (drinking water, 7% sunflower seed flour partially de-oiled, coconut fat, rapeseed oil, thickener: carrageenan, konjac, methylcellulose, cellulose, table salt, dextrose, spices, natural flavourings, maltodextrin, cane sugar, herbs, colouring: iron oxides and iron hydroxides, acidifier: lactic acid, sugar, caramel sugar syrup, spice extracts, natural smoke flavouring), drinking water, basil, oregano, rapeseed oil, baker's yeast, salt, sugar, thyme, dried wheat sourdough, roasted malt flour (wheat, barley), pregelatinising wheat flour, tomato powder, black pepper, modified starch