Tarta de zanahoria

en carrot cake, frozen pastry product, ingredients: cake with carrot (wheat flour, dextrose, modified corn starch, gasifiers: sodium acid carbonate, diphosphates, egg yolk* powder, egg albumin* powder, spices, salt, colorings: curcumin, carotenes, natural caramel, stabilizer: xanthan gum, water, sugar, egg* pasteurized, sunflower oil, nuts, 2.5% carrot), pasteurized white cheese (pasteurized cow's milk, cream (milk), milk proteins, salt, stabilizer: locust bean gum, preservative: sorbic acid, lactic ferments), cream (cream (milk), stabilizer: carrageenans), sugar, confectionery preparation (glucose-fructose syrup, sugar, water, gelling agents: 770 pectins, carrageenans, xanthan gum, acidifier: citric acid, acidity correctors: sodium citrates, calcium phosphates, preservative: potassium sorbate, thickener: potassium chloride), modified starch: acetylated dialstarch phosphate, gelatin, whey powder, dextrose, candied orange peel paste (orange peel paste, glucose-fructose syrup, sugar, antioxidant: citric acid) humectant: - 170352495 - l di enem value fats of cu hydrates d of the cua fiber alime proteins salt conservation: thawed, n in refrigeration thaw in r net weight: separate base and lid det tarta/tar cream/cr