Milk chocolate caramel shortcakes

TS COUPLE A PASSION FOR BAKING. WITH CAREFULLY SELECTED HIGH QUALITY INGREDIENTS. OUR TRIED AND TESTED BAKED GOODS ARE MADE WITH EXCEPTIONAL PRIDE AND DEDICATION, TO CREATE TASTY AND DELICIOUS PRODUCTS, EVERY TIME. www.opped with a layer of caramel and milk chocolate Ingredients 44% Biscuit Base (Vegetable Oils [Palm, Rapeseed, Coconut), Wheat Flour Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Wholemeal Wheat Flour, Sugar, Partially Inverted Sugar Syrup, Raising Agents: Sodium Carbonates, Ammonium Carbonates), 41% Caramel (Sweetened Condensed Whole Milk (Whole Milk, Sugar), Vegetable Oils [Palm, Coconut), Glucose Syrup, Invert Sugar Syrup, Sugar, Water, Natural Flavouring, Sea Salt, Emulsifier: Soya Lecithins; Gelling Agent: Pectins; Acidity Regulators: Sodium Potassium Tartrate, Triphosphates; Maltodextrin), 15% Milk Chocolate (Sugar, Cocoa Butter, ed Whole Milk, Cocoa Mass, Emulsifier: Soya Chins; Natural Flavouring). Rainforest Alliance Cd Find out more at ra.org Affergy Movice