2 Parsnip and Mushroom pie

Wheat Flour Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, 14% Portobello Mushroom, 10% Parsnip, Vegetable Oils (Palm, Rapeseed), Fried Onions (Onions, Sunflower Oil), Vegetable Fat Spread (Vegetable Oils (Palm Oil, Rapeseed Oil), Water, Salt, Emulsifier: Mono-and Diglycerides of Fatty Acids), Modified Maize Starch, Vegetable Stock (Carrot Juice Concentrate, Water, Dextrose, Salt, Dehydrated Onion, Lovage Juice Concentrate, Sunflower Oil, Yeast Extract, Leek Concentrate, Sugar, Tomato Concentrate, Extra Virgin Olive Oil, Garlic Concentrate, Spices, Herbs), Garlic Purée, Brown Sugar, Tomato Purée, Salt, Yeast Extract, Barley Malt Extract, Wheat Protein, Colour: Carotenes. Allergy Advice For allergens, including Cereals containing Gluten, see ingredients in bold. May contain Milk.