Bombon caramel Werther's original

glucose syrup, sugar, concentrated skim milk (6.6%), cream (5.4%), palm oil, glucose-fructose syrup, sweetened condensed whey ser, butter (3.5%), humectant: sorbitols, cocoa paste kak (1.5%), whole milk powder, cane sugar syrup, em whey-based, salt, emulsifier: lecithins (soy), aro, buttermilk powder, butterwake (milk), aromas, mo may also contain traces of hazelnut , almonds and other nuts (hard), the proportions of the composition may vary slightly depending on the production, a zah 1omix van gevulde en ongevulde roomsnoenies, ingre-