Protein Wraps

WHEAT flour 43%, water, protein mixture 15% (WHEAT protein, pea protein, rice protein), rapeseed oil, OAT fibre, 'humectant: glycerol; linseed meal, quinoa flour, dextrose, emulsifier: mono-and diglycerides of fatty acids; iodised table salt (salt, potassium iodate), acidity regulator: malic acid, sodium acetate. Best before: see imprint on the top of the pack. Store in a dry place and protect from heat. Once opened, use within 3 days. Packaged in a protec - tive atmosphere.