Swiss roll covered vanilla

Ingredients: Wheat flour, sugar, pasteurized liquid egg, glucose, humectants (sorbitol, glycerol), hydrogenated palm fat, cocoa powder, emulsifiers (mono and diglycerides of fatty acids, propanediol esters of fatty acids, sodium salts of fatty acids, soy lecithin) , raising agents (disodium pyrophosphate, sodium bicarbonate, ammonium carbonate), preservative: potassium sorbate, propylene glycol, salt, flavoring:vanilla, acidity regulator :citric acid;Cream filling 26% (refined palm fat, glucose, skimmed milk powder, humectant: glycerol, emulsifier: soy lecithin,l flavoring:vanilla);Coating 15% (sugar, hydrogenated palm fat, skimmed milk powder, cocoa powder, 10% emulsifier: soy lecithin, flavoring:vanillin, preservative: potassium sorbate).