Swiss roll with cocoa

Ingredients: Wheat flour, sugar, pasteurized liquid egg, glucose, humectants (sorbitol, glycerol), hydrogenated palm fat, cocoa powder 4%, emulsifiers (mono and diglycerides of fatty acids, propanediol esters of fatty acids, sodium salts of fatty acids, soy lecithin) , raising agents (disodium pyrophosphate, sodium bicarbonate, ammonium carbonate), preservative: potassium sorbate, propylene glycol, salt, flavoring: vanillа, acidulant citric acid;Cream filling 30% (refined palm fat, sugar, glucose, kakao powder 6%, humectant: glycerol, skimmed milk powder, emulsifier: soy lecithin, flavoring: vanillа);Coating 2.5% (sugar, hydrogenated palm fat, skimmed milk powder, cocoa powder, 10% emulsifier: soylecithin, , flavoring:vanillin, preservative: potassium sorbate).