Pandoro

Ingredients
brioché cake: wheat flour, butter sugar 16%*, fresh eggs 15%*, pasteurized whole fresh milk, natural sourdough (wheat flour, water), emulsifier: mono - and diglycerides of fatty acids, cocoa butter, salt, flavor, flavoured icing sugar: sugar, wheat starch, flavourings,

Product Media

Front View
Pandoro front packaging
Ingredients Label
Pandoro ingredients label
Nutrition Facts
Pandoro nutrition facts table
UPC / Barcode
3760113766244
Brand
Tradizioni d’Italia
Categories
Snacks, Snacks sucrés, Biscuits et gâteaux, Gâteaux, Viennoiseries, Brioches, Pandoro
Quantity
500 g
Calories
383 kcal
Total Fat
16 g
Saturated Fat
11 g
Total Sugars
23 g
Sodium
0.21 g
Protein
7.60 g
Nutri-Score Grade
e
Data Mask
57343
Last Updated
2026-03-01

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