Madeleine coque chocolat noir

chocolate 33.3% (sugar, cocoa mass, cocoa butter, lecithins), wheat flour 19.8%, eggs 14.1%, sugar, pastry butter 7.3%, rapeseed oil, sorbitols, glycerol, glucose syrup, natural vanilla flavouring, corn starch, sodium carbonates, potassium tartrates, inverted sugar syrup, table salt