Agneau Sauce Salicornes

Ingredients
Agneau 450g, Sauce: Salicornes 8%, Oignons, CRÉME FRAÎCHE, Poitrine Fumée, Farine (GLUTEN), Sel, Poivre, Aromates. Viande origine Irlande.

Product Media

Front View
Agneau Sauce Salicornes front packaging
Ingredients Label
Agneau Sauce Salicornes ingredients label
Nutrition Facts
Agneau Sauce Salicornes nutrition facts table
UPC / Barcode
3565700000110
Brand
Conserverie St Christophe
Categories
Agneau Sauce, Lamb dish
Quantity
900 g
Calories
140 kcal
Total Fat
8.60 g
Saturated Fat
3.60 g
Total Sugars
2.40 g
Sodium
0.14 g
Protein
13 g
Nutri-Score Grade
c
Data Mask
57343
Last Updated
2026-03-01

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