Jambon noir du Périgord
Ingredients
Jambon de porc, sel, dextrose, baies de genièvre 0,4%, conservateur : nitrate de potassium.
Product Media
Front View

Ingredients Label

Nutrition Facts

UPC / Barcode
3564709164175
Brand
Leclerc, Nos Régions Ont Du Talent
Categories
Surgelés
Calories
266 kcal
Total Fat
15 g
Saturated Fat
5.30 g
Total Sugars
0.50 g
Sodium
2.40 g
Protein
31 g
Nutri-Score Grade
e
Data Mask
57087
Last Updated
2026-03-01