Pain complet au seigle bio
Brand: Bio Village, Marque Repère
Ingredients
sourdough* 34% (crushed whole rye* 13%, water, rye flour* 6.6%, salt), crushed whole rye* 30%, water,
rye flakes* 12% , salt , barley malt extract* , yeast*,
traces of sesame seeds,
* ingredients from organic farming,
Product Media
Front View
Ingredients Label
Nutrition Facts
UPC / Barcode
3564707129879
Brand
Bio Village, Marque Repère
Categories
Plant-based foods and beverages, Plant-based foods, Cereals and potatoes, Breads, Wholemeal breads, Rye-breads
Quantity
500 g
Serving Size
50 g
Calories
208 kcal
Total Fat
1.60 g
Saturated Fat
0.30 g
Total Sugars
0.80 g
Sodium
0.48 g
Protein
4.80 g
Nutri-Score Grade
b
Data Mask
65535
Last Updated
2026-03-01
