Sauce curry - flacon

water , rapeseed oil , alcohol vinegar , sugar , corn starch , egg yolk , curry 2.6% (including mustard) , salt , mustard (water, mustard seeds, alcohol vinegar, acidifier: citric acid, spice) , acidifier : citric acid , preservative : e200 , natural cumin flavour , thickener : xanthan gum , spice , colour : lutein,