Pain au seigle complet

Ingredients
sourdough (water, crushed whole rye 10%, rye flakes 8.9%, rye flour 4.1%, salt), rye flakes 19%, water, crushed whole rye 14%, salt, oatmeal, sugar beet syrup, barley malt extract, wheat flour, yeast, sesame seeds,

Product Media

Front View
Pain au seigle complet front packaging
Ingredients Label
Pain au seigle complet ingredients label
Nutrition Facts
Pain au seigle complet nutrition facts table
UPC / Barcode
3564700743959
Brand
Marque Repère, épi d'or
Categories
Aliments et boissons à base de végétaux, Aliments d'origine végétale, Céréales et pommes de terre, Pains, Pains de seigle, Pains complets
Quantity
500 g
Serving Size
70g
Calories
218 kcal
Total Fat
1.30 g
Saturated Fat
0.20 g
Total Sugars
3 g
Sodium
0.52 g
Protein
5.10 g
Nutri-Score Grade
b
Data Mask
65535
Last Updated
2026-03-01

Similar Products to Explore