Plaisir & Gourmandise Jambon Emmental

wholemeal bread 48% (whole wheat flour, water, rapeseed oil, wheat gluten, sugar, salt, dextrose, yeast, wheat flour, emulsifier: e471, flour processing agent: ascorbic acid), standard cooked ham 27% (pork ham (origin: eu) 16%, water, acidifier: sodium lactate, dextrose, blood proteins, salt, flavourings, emulsifiers: e450, e451, antioxidant: sodium ascorbate, preservative: e250), mayonnaise reduced in fat* (water, rapeseed oil, alcohol vinegar, egg yolk, modified corn and/or potato starch, sugar, dijon mustard (water, mustard seeds, alcohol vinegar, salt), salt, reconstituted skimmed milk, acidifier: citric acid, thickener: xanthan gum), emmental 10%, traces of crustaceans, fish, sesame seeds and soybeans, *reduction of at least 30% in fat content compared to the average of conventional mayonnaises,