Duo breakfast

Cereals 54.6% [_wheat_ flour 30.7%, whole cereals 23.9% (whole _wheat_ flour 12%, _oat_ flakes 8.9%, whole _spelt wheat_ flour 1%, whole _barley_ flour 1%, whole _rye_ flour 1%)], sugar, vegetable oils (palm, palm kernel, sunflower), powdered yoghurt 2.7% (skimmed _milk_, _lactic_ ferments) (20% yoghurt equivalent), _whey_ powder, _wheat_ starch, raising agents: sodium carbonates - ammonium carbonates - diphosphates, flavors, salt, skimmed _milk_ powder, emulsifiers: E472e and lecithins (rapeseed) (contains _wheat_), acidity regulator: citric acid. May contain traces of nuts, eggs and soy.